Frozen Turmeric Latte

  • Prep 3 mins
  • Freeze Time 24 hours
  • Total 24h 3 mins
  • Easy
  • Serves 2

Cooking mode

Step-by-step instruction without your screen going to sleep

For Freezing

  • 1 tablespoon ground turmeric
  • 1 teaspoon ground cinnamon
  • 3 tablespoons raw agave nectar
  • Pinch ground black pepper
  • 2 cups hot oat milk

For Processing

  • Pour-in: oat milk


  • Whisk
  • Step 1

    Place the turmeric powder, cinnamon, agave, and black pepper in an empty CREAMi® Deluxe Pint.

  • Step 2

    Pour the hot oat milk up to DRINKABLE FILL line.

  • Step 3

    Stir to combine the mixture. Place storage lid on Deluxe Pint and freeze for 24 hours.

  • Step 4

    Remove Deluxe Pint from freezer and remove lid from the Deluxe Pint. Add pour-in to the MAX FILL line. Place pint in outer bowl, install Creamerizer™ Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.

  • Step 5

    Select FULL, then use the dial to select CREAMICCINO.

  • Step 6

    When processing is complete, transfer the Latte to a glass and serve immediately.