Dinner

Sheet Pan Shrimp Scampi

Prep 15 mins
Total 40 mins

Easy
Serves 4

TIP: Shrimp cook quickly! Check on the shrimp after 6 minutes to see if they are cooked to your liking.

Compatible with

Ninja™ Foodi™ NeverStick™ Premium 9” x 13” Baking Sheet
Recipes Buy

Contains Shellfish

Cooking mode

Step-by-step instruction without your screen going to sleep

Nonstick cooking spray
1/2 cup unsalted butter, melted
4 cloves garlic, peeled, minced
1-2 tablespoons fresh lemon juice
1/2 teaspoon Italian seasoning
Kosher salt, to taste
Ground black pepper, to taste
1 1/2 pounds medium shrimp, peeled, deveined, patted dry
2 tablespoons chopped fresh parsley, for serving

Utensils

Whisk
Rubber Spatula
Small Bowl

Step 1

Preheat oven to 400°F. Spray Ninja™ Foodi™ NeverStick™ Premium 9” x 13” Baking Sheet with cooking spray, then place shrimp on baking sheet in an even layer.
Step 2

In a small bowl, add the butter, garlic, lemon juice, Italian seasoning, salt, pepper, and mix until combined.
Step 3

Evenly pour the butter mixture over the shrimp, and gently toss to combine with hands or silicone-topped tongs.
Step 4

Transfer the shrimp to the oven, baking for 8 to 10 minutes, or until pink and gently firm.
Step 5

When cooking is complete, immediately transfer shrimp to a plate or serving platter. Garnish with parsley as desired.