Breads & Baked Goods, Dessert

Red Velvet Cookies

Cooking method:

Ninja® Foodi™ 10-in-1 XL Pro Air Fry Oven
  • Prep Time: 15 mins
  • Total time: 35 mins
  • Skill Medium
  • Serves 8 people

Red Velvet Cookies

TIP: Don’t want to make the whole batch? Freeze the dough in individual balls and bake to order.


Tip: Allergy Advice

This dish contains the following allergens: Dairy


  • 1 3/4 cup all-purpose flour
  • 2 tablespoons unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon kosher salt
  • 1/2 cup butter, softened
  • 3/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 egg
  • 1 tablespoon cream cheese
  • 1 tablespoon milk
  • 2 teaspoons vanilla extract
  • 1 tablespoon red food coloring
  • 6 ounces white chocolate chips

Cooking mode

When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions while you cook!


  • Step 1

    Combine flour, cocoa powder, baking soda, and salt. Set aside.

  • Step 2

     In a large bowl, cream butter, brown sugar, and granulated sugar until smooth using a hand mixer on medium speed. Add egg, cream cheese, milk, vanilla, and food coloring. Blend until combined.

  • Step 3

    Slowly add dry ingredients, blending until combined. Then fold in white chocolate chips. 

  • Step 4

    Using 2 tablespoons of dough for each cookie, arrange about 9 cookies on the Ninja® Sheet Pan. 

  • Step 5

    Install the wire rack on Level 3. Select BAKE, set temperature to 350°F, and set time to 20 minutes. Press START/STOP to begin preheating.

  • Step 6

    When the unit has preheated, place pan on wire rack on Level 3. Close oven door to begin cooking. Cook for 9 to 10 minutes. 

  • Step 7

    Repeat steps 4 and 6 with remaining dough.