Appetizers & Snacks, Lunch, Side Dishes

Crispy Buffalo Tofu Bites

  • Prep 10 mins
  • Total 28 mins
  • Easy
  • Serves 3

Tip: Don’t forget to add liquid to create steam and cook food.

Cooking mode

Step-by-step instruction without your screen going to sleep

  • 1/2 cup water, for steaming
  • Nonstick cooking spray
  • 1 package (16 ounces) extra-firm tofu, drained, patted dry, cut in 1-inch cubes
  • 2 tablespoons cornstarch
  • 1/2 cup Buffalo sauce


  • Blue cheese
  • Carrots sticks
  • Celery sticks


  • Measuring Cups
  • Silicone-Tipped Tongs
  • 2 medium bowls
  • Step 1

    Pour 1/2 cup water into the pot. Push in the legs of the Crisper Tray, then place the tray in the bottom position in the pot. Spray the tray with cooking spray.

  • Step 2

    In a medium bowl, add the tofu and cornstarch and gently toss until evenly coated. Then evenly spray the tofu with cooking spray. Transfer the tofu to the tray.

  • Step 3

    Close the lid and flip the SmartSwitch™ to Rapid Cooker. Select STEAM & CRISP, set temperature to 390°F, and set time to 15 minutes. Press START/STOP to begin cooking (the unit will steam for approx. 3 to 4 minutes before crisping).

  • Step 4

    When cooking is complete, ensure tofu is crispy. If necessary, add more time to unit for crispier tofu. Transfer tofu bites to a medium bowl and toss with Buffalo sauce. Serve hot with blue cheese and vegetable sticks as desired.