Make this delicious and easy spaghetti inspired by the hit TV show in the Ninja Speedi™ Rapid Cooker & Air Fryer! This version has meatballs for protein, and you too can have a meltdown like Carmy in the kitchen during your service.
This dish contains the following allergens: Milk/Dairy, Wheat
Cooking mode
Step-by-step instruction without your screen going to sleep
1 tablespoon
butter
1/2
medium yellow onion, diced
8
cloves garlic, diced
355ml
water
680g
crushed tomatoes
¼ cup
basil, chopped
227g
spaghetti
12
frozen beef meatballs
Salt and pepper to taste
1 tablespoon
butter
1/2
medium yellow onion, diced
8
cloves garlic, diced
1 ½ cups
water
1 jar (24 ounces)
crushed tomatoes
¼ cup
basil, chopped
½ box (8 ounces)
spaghetti
12
frozen beef meatballs
Salt and pepper to taste
Step 1
Start by turning on unit and selecting SEAR/SAUTÉ. Add butter to pot, followed by diced onion. Cook until onions are translucent, about 5 minutes. Add in garlic and stir until fragrant, about 30 seconds.
Step 2
Add water, tomatoes, and basil to the pot and stir until well combined. Then add in spaghetti noodles, ensuring they are completely covered by the sauce.
Step 3
Pull out the legs on the Crisper Tray, then place the tray in the elevated position in the pot. Place the meatballs on top of the tray.
Step 4
Close the lid and flip the SmartSwitch™ to RAPID COOKER. Select SPEEDI MEALS, set temperature to 375°F, and set time for 15 minutes. Press START/STOP to begin cooking (the unit will steam for approximately 10 minutes before crisping).
Step 5
When cooking is complete, transfer to a dish and top with fresh basil.
Start by turning on unit and selecting SEAR/SAUTÉ. Add butter to pot, followed by diced onion. Cook until onions are translucent, about 5 minutes. Add in garlic and stir until fragrant, about 30 seconds.
1 tablespoon
butter
1/2
medium yellow onion, diced
8
cloves garlic, diced
355ml
water
680g
crushed tomatoes
¼ cup
basil, chopped
227g
spaghetti
12
frozen beef meatballs
Salt and pepper to taste
1 tablespoon
butter
1/2
medium yellow onion, diced
8
cloves garlic, diced
1 ½ cups
water
1 jar (24 ounces)
crushed tomatoes
¼ cup
basil, chopped
½ box (8 ounces)
spaghetti
12
frozen beef meatballs
Salt and pepper to taste
Step 2 of 5
Add water, tomatoes, and basil to the pot and stir until well combined. Then add in spaghetti noodles, ensuring they are completely covered by the sauce.
1 tablespoon
butter
1/2
medium yellow onion, diced
8
cloves garlic, diced
355ml
water
680g
crushed tomatoes
¼ cup
basil, chopped
227g
spaghetti
12
frozen beef meatballs
Salt and pepper to taste
1 tablespoon
butter
1/2
medium yellow onion, diced
8
cloves garlic, diced
1 ½ cups
water
1 jar (24 ounces)
crushed tomatoes
¼ cup
basil, chopped
½ box (8 ounces)
spaghetti
12
frozen beef meatballs
Salt and pepper to taste
Step 3 of 5
Pull out the legs on the Crisper Tray, then place the tray in the elevated position in the pot. Place the meatballs on top of the tray.
1 tablespoon
butter
1/2
medium yellow onion, diced
8
cloves garlic, diced
355ml
water
680g
crushed tomatoes
¼ cup
basil, chopped
227g
spaghetti
12
frozen beef meatballs
Salt and pepper to taste
1 tablespoon
butter
1/2
medium yellow onion, diced
8
cloves garlic, diced
1 ½ cups
water
1 jar (24 ounces)
crushed tomatoes
¼ cup
basil, chopped
½ box (8 ounces)
spaghetti
12
frozen beef meatballs
Salt and pepper to taste
Step 4 of 5
Close the lid and flip the SmartSwitch™ to RAPID COOKER. Select SPEEDI MEALS, set temperature to 375°F, and set time for 15 minutes. Press START/STOP to begin cooking (the unit will steam for approximately 10 minutes before crisping).
1 tablespoon
butter
1/2
medium yellow onion, diced
8
cloves garlic, diced
355ml
water
680g
crushed tomatoes
¼ cup
basil, chopped
227g
spaghetti
12
frozen beef meatballs
Salt and pepper to taste
1 tablespoon
butter
1/2
medium yellow onion, diced
8
cloves garlic, diced
1 ½ cups
water
1 jar (24 ounces)
crushed tomatoes
¼ cup
basil, chopped
½ box (8 ounces)
spaghetti
12
frozen beef meatballs
Salt and pepper to taste
Step 5 of 5
When cooking is complete, transfer to a dish and top with fresh basil.