Breads & Baked Goods

Buttermilk Biscuits

Prep 20 mins
Total 40 mins

Easy
Serves 6

Pure homemade goodness, these Buttermilk Biscuits are so easy to make in the Ninja® Foodi® Power Blender & Processor System with Smoothie Bowl Maker and Nutrient Extractor*. They would be delicious served warm with butter and jam, or sausage and gravy for a savory spin.

Compatible with

Ninja® Foodi® Power Blender & Processor System with Smoothie Bowl Maker and Nutrient Extractor*
Recipes Buy

Contains Milk/Dairy
Contains Wheat

Cooking mode

Step-by-step instruction without your screen going to sleep

2 cups all-purpose flour
1 tablespoon granulated sugar
1 tablespoon baking powder
2 teaspoon kosher salt
1 ½ sticks unsalted butter, cold, cut into tablespoon sized pieces
½ cup buttermilk
2 large eggs

Utensils

Baking Sheet
Parchment Paper
Small Bowl

Step 1

Preheat oven to 375°F and prepare baking sheets with parchment and cooking spray.
Step 2

Install the dough blade in the 72-ounce Power Pitcher. Place the dry ingredients and butter in the pitcher. Install the lid, then select DOUGH and press START/STOP.
Step 3

Next, in a small bowl, whisk the buttermilk and the eggs until combined.
Step 4

Once the DOUGH program is complete, add the buttermilk mixture and PULSE until the dough comes together.
Step 5

Turn the dough out onto a floured table and form to an 8” X 5” rectangle about 1” thick. Next, cut into 6 even squares.
Step 6

Place on the baking sheets and bake until golden brown, approximately 15-20 minutes.