CREAMi PREP TIP: Make the most of your time by prepping several CREAMi™ Pints at once! Incorporate your favorite ice cream ingredients into your weekly grocery trip, then, Creamify™ on demand whenever a craving strikes! Looking for more pints? Purchase more at www.ninjacreami.com.
This dish contains the following allergens: Tree Nuts, Milk/Dairy
Cooking mode
Step-by-step instruction without your screen going to sleep
Ingredients
1 tablespoon (15g)
cream cheese, softened
66.6g
granulated sugar
1 teaspoon
banana extract
172.5g
heavy cream
240 ml
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Ingredients
1 tablespoon (1/2 ounce)
cream cheese, softened
1/3 cup
granulated sugar
1 teaspoon
banana extract
3/4 cup
heavy cream
1 cup
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Utensils
Microwave-Safe Bowl
Whisk
Step 1
In a large microwave-safe bowl, add the cream cheese and microwave for 10 seconds. Add the sugar, and banana extract and with a whisk or rubber spatula, combine until the mixture looks like frosting, about 60 seconds.
Step 2
Slowly mix in the heavy cream and milk until fully combined and sugar is dissolved.
Step 3
Pour base into an empty CREAMi™ Pint. Place storage lid on pint and freeze for 24 hours
Step 4
Remove pint from freezer and remove lid from pint. Remove pint from freezer and remove lid from pint. Place pint in outer bowl, install Creamerizer™ Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.
Step 5
Select ICE CREAM.
Step 6
With a spoon, create a 1 ½-inchwide hole that reaches the bottom of the pint. Add the chocolate chunks and walnuts to the hole and process again using the MIX-IN program.
Step 7
When processing is complete, remove ice cream from pint and serve immediately with desired toppings.
In a large microwave-safe bowl, add the cream cheese and microwave for 10 seconds. Add the sugar, and banana extract and with a whisk or rubber spatula, combine until the mixture looks like frosting, about 60 seconds.
Ingredients
1 tablespoon (15g)
cream cheese, softened
66.6g
granulated sugar
1 teaspoon
banana extract
172.5g
heavy cream
240 ml
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Ingredients
1 tablespoon (1/2 ounce)
cream cheese, softened
1/3 cup
granulated sugar
1 teaspoon
banana extract
3/4 cup
heavy cream
1 cup
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Step 2 of 7
Slowly mix in the heavy cream and milk until fully combined and sugar is dissolved.
Ingredients
1 tablespoon (15g)
cream cheese, softened
66.6g
granulated sugar
1 teaspoon
banana extract
172.5g
heavy cream
240 ml
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Ingredients
1 tablespoon (1/2 ounce)
cream cheese, softened
1/3 cup
granulated sugar
1 teaspoon
banana extract
3/4 cup
heavy cream
1 cup
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Step 3 of 7
Pour base into an empty CREAMi™ Pint. Place storage lid on pint and freeze for 24 hours
Ingredients
1 tablespoon (15g)
cream cheese, softened
66.6g
granulated sugar
1 teaspoon
banana extract
172.5g
heavy cream
240 ml
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Ingredients
1 tablespoon (1/2 ounce)
cream cheese, softened
1/3 cup
granulated sugar
1 teaspoon
banana extract
3/4 cup
heavy cream
1 cup
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Step 4 of 7
Remove pint from freezer and remove lid from pint. Remove pint from freezer and remove lid from pint. Place pint in outer bowl, install Creamerizer™ Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.
Ingredients
1 tablespoon (15g)
cream cheese, softened
66.6g
granulated sugar
1 teaspoon
banana extract
172.5g
heavy cream
240 ml
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Ingredients
1 tablespoon (1/2 ounce)
cream cheese, softened
1/3 cup
granulated sugar
1 teaspoon
banana extract
3/4 cup
heavy cream
1 cup
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Step 5 of 7
Select ICE CREAM.
Ingredients
1 tablespoon (15g)
cream cheese, softened
66.6g
granulated sugar
1 teaspoon
banana extract
172.5g
heavy cream
240 ml
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Ingredients
1 tablespoon (1/2 ounce)
cream cheese, softened
1/3 cup
granulated sugar
1 teaspoon
banana extract
3/4 cup
heavy cream
1 cup
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Step 6 of 7
With a spoon, create a 1 ½-inchwide hole that reaches the bottom of the pint. Add the chocolate chunks and walnuts to the hole and process again using the MIX-IN program.
Ingredients
1 tablespoon (15g)
cream cheese, softened
66.6g
granulated sugar
1 teaspoon
banana extract
172.5g
heavy cream
240 ml
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Ingredients
1 tablespoon (1/2 ounce)
cream cheese, softened
1/3 cup
granulated sugar
1 teaspoon
banana extract
3/4 cup
heavy cream
1 cup
whole milk
2 tablespoons
chocolate chunks, for mix-in
2 tablespoons
walnuts, for mix-in
Step 7 of 7
When processing is complete, remove ice cream from pint and serve immediately with desired toppings.
