Make this classic coffeeshop holiday drink at home without the need for special syrups or flavorings. It’s easy to make and it will soon become a new go-to drink for yourself or for serving at any gathering.
Tip: This recipe can be made dairy-free by using a dairy-free version of eggnog readily available in the refrigerated section at most stores during the holidays.
This dish contains the following allergens: Milk/Dairy
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Step-by-step instruction without your screen going to sleep
180g
eggnog
1
espresso capsule
Ground nutmeg, as desired
¾ cup
eggnog
1
espresso capsule
Ground nutmeg, as desired
Step 1
Fill the water reservoir to at least the Cup line.
Step 2
Lift the lever completely and insert the capsule. Close the lever, adjust the cup platform as necessary, and place a cup under the coffee outlet.
Step 3
Press the Capsule Button and turn the dial to selectLUNGO.Select START BREW to begin brewing.
Step 4
While coffee is brewing,place the eggnog in a cup and microwave for 45 to 60 seconds. After eggnog is warm, place cup under the frother and submerge the whisk just below the surface of the eggnog. Press and hold the button on top of the frother and froth for 30 to 45 seconds.
Step 5
Using a large spoon to hold back the foam, pour the eggnog into the coffee. Spoon the froth on top and sprinkle with nutmeg. Use a large spoon to hold back the foam as your pour the eggnog into the coffee. Spoon the froth, then sprinkle with nutmeg and enjoy.
Fill the water reservoir to at least the Cup line.
180g
eggnog
1
espresso capsule
Ground nutmeg, as desired
¾ cup
eggnog
1
espresso capsule
Ground nutmeg, as desired
Step 2 of 5
Lift the lever completely and insert the capsule. Close the lever, adjust the cup platform as necessary, and place a cup under the coffee outlet.
180g
eggnog
1
espresso capsule
Ground nutmeg, as desired
¾ cup
eggnog
1
espresso capsule
Ground nutmeg, as desired
Step 3 of 5
Press the Capsule Button and turn the dial to selectLUNGO.Select START BREW to begin brewing.
180g
eggnog
1
espresso capsule
Ground nutmeg, as desired
¾ cup
eggnog
1
espresso capsule
Ground nutmeg, as desired
Step 4 of 5
While coffee is brewing,place the eggnog in a cup and microwave for 45 to 60 seconds. After eggnog is warm, place cup under the frother and submerge the whisk just below the surface of the eggnog. Press and hold the button on top of the frother and froth for 30 to 45 seconds.
180g
eggnog
1
espresso capsule
Ground nutmeg, as desired
¾ cup
eggnog
1
espresso capsule
Ground nutmeg, as desired
Step 5 of 5
Using a large spoon to hold back the foam, pour the eggnog into the coffee. Spoon the froth on top and sprinkle with nutmeg. Use a large spoon to hold back the foam as your pour the eggnog into the coffee. Spoon the froth, then sprinkle with nutmeg and enjoy.
