The perfect blend of almond and coconut, this sweet treat is delicious and easy to make!
CREAMi PREP TIP: Make the most of your time by prepping several CREAMi™ Pints at once! Incorporate your favorite ice cream ingredients into your weekly grocery trip, then, Creamify™ on demand whenever a craving strikes! Looking for more pints? Purchase more at www.ninjacreami.com.
This dish contains the following allergens: Tree Nuts
Cooking mode
Step-by-step instruction without your screen going to sleep
225g
coco leche ice cream
120g
almond milk
2 tablespoons
roasted, chopped almonds
2 tablespoons
vegan chocolate chips
2 tablespoons
shredded coconut
1 1/2 cups
coco leche ice cream
1/2 cup
almond milk
2 tablespoons
roasted, chopped almonds
2 tablespoons
vegan chocolate chips
2 tablespoons
shredded coconut
Utensils
Step 1
Place all ingredients into an empty CREAMiTM Pint.
Step 2
Place pint in outer bowl, install CreamerizerTM Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.
Step 3
Select MILKSHAKE.
Step 4
When processing is complete, remove milkshake from pint and serve immediately.
Place all ingredients into an empty CREAMiTM Pint.
225g
coco leche ice cream
120g
almond milk
2 tablespoons
roasted, chopped almonds
2 tablespoons
vegan chocolate chips
2 tablespoons
shredded coconut
1 1/2 cups
coco leche ice cream
1/2 cup
almond milk
2 tablespoons
roasted, chopped almonds
2 tablespoons
vegan chocolate chips
2 tablespoons
shredded coconut
Step 2 of 4
Place pint in outer bowl, install CreamerizerTM Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.
225g
coco leche ice cream
120g
almond milk
2 tablespoons
roasted, chopped almonds
2 tablespoons
vegan chocolate chips
2 tablespoons
shredded coconut
1 1/2 cups
coco leche ice cream
1/2 cup
almond milk
2 tablespoons
roasted, chopped almonds
2 tablespoons
vegan chocolate chips
2 tablespoons
shredded coconut
Step 3 of 4
Select MILKSHAKE.
225g
coco leche ice cream
120g
almond milk
2 tablespoons
roasted, chopped almonds
2 tablespoons
vegan chocolate chips
2 tablespoons
shredded coconut
1 1/2 cups
coco leche ice cream
1/2 cup
almond milk
2 tablespoons
roasted, chopped almonds
2 tablespoons
vegan chocolate chips
2 tablespoons
shredded coconut
Step 4 of 4
When processing is complete, remove milkshake from pint and serve immediately.
