Dinner, Kid-Friendly, Lunch

Quick and Easy Flatbread Pizza

  • Prep 3 mins
  • Total 13 mins
  • Easy
  • Serves 4

TIP: Add extra flavor to your pizza by using a flavored naan bread, like garlic or tomato basil.



  • Contains Wheat
  • Contains Milk/Dairy

Tip: Allergy Advice

This dish contains the following allergens: Wheat, Milk/Dairy

Cooking mode

Step-by-step instruction without your screen going to sleep

  • 4 pieces plain naan bread
  • 1/2 cup pizza sauce, divided
  • 1 cup mozzarella cheese, shredded, divided


  • 1/4 cup parmesan cheese, grated
  • 2 tablespoons fresh basil
  • Dried oregano
  • Crushed red pepper flakes


  • Step 1

    Preheat oven to 425°F.

  • Step 2

    Place naan on Ninja™ Foodi™ NeverStick™ Premium 9” x 13” Baking Sheet. Evenly spread 2 tablespoons of pizza sauce over each piece of naan, leaving a ½-inch boarder at the edge. Then evenly top each with ¼ cup mozzarella.

  • Step 3

    Transfer baking sheet to oven and bake for 8 to 10 minutes, or until naan is golden brown.

  • Step 4

    When cooking is complete, carefully remove baking sheet from oven. Allow pizzas to cool for 5 minutes, then cut into pieces and serve with toppings as desired.