A cozy cup of cheer, minus the drive to the coffee shop. This peppermint mocha was made with Torani® Puremade Peppermint Syrup and Torani® Puremade Dark Chocolate Sauce for a sweet, minty treat you can make in the comfort of your own home
This dish contains the following allergens: Milk/Dairy
Cooking mode
Step-by-step instruction without your screen going to sleep
2
big scoops ground coffee
1/2 cup
whole milk
1 1/2 tablespoons
Torani® Puremade Dark Chocolate Sauce
1 tablespoon
Torani® Puremade Peppermint Syrup
Whipped Cream, for topping (optional)
Crushed peppermint candy, for topping (optional)
2
big scoops ground coffee
1/2 cup
whole milk
1 1/2 tablespoons
Torani® Puremade Dark Chocolate Sauce
1 tablespoon
Torani® Puremade Peppermint Syrup
Whipped Cream, for topping (optional)
Crushed peppermint candy, for topping (optional)
Utensils
Ninja® DualBrew Pro Specialty Coffee System
Step 1
Following the measurements provided, place the ground coffee into the filter.
Step 2
Use the Multi-Serve Dial to select a 4-ounce brew size. Press BREW STYLE button to choose Specialty. Press the START BREW button on the dial to start the brew.
Step 3
While coffee is brewing, warm milk in the microwave for 45-60 seconds. Add the Torani Puremade Sauce and Syrup to the milk, then froth for 30-45 seconds.
Step 4
When brew is complete, top with frothed milk. Garnish with whipped cream and crushed peppermint candy, if desired.
Following the measurements provided, place the ground coffee into the filter.
2
big scoops ground coffee
1/2 cup
whole milk
1 1/2 tablespoons
Torani® Puremade Dark Chocolate Sauce
1 tablespoon
Torani® Puremade Peppermint Syrup
Whipped Cream, for topping (optional)
Crushed peppermint candy, for topping (optional)
2
big scoops ground coffee
1/2 cup
whole milk
1 1/2 tablespoons
Torani® Puremade Dark Chocolate Sauce
1 tablespoon
Torani® Puremade Peppermint Syrup
Whipped Cream, for topping (optional)
Crushed peppermint candy, for topping (optional)
Step 2 of 4
Use the Multi-Serve Dial to select a 4-ounce brew size. Press BREW STYLE button to choose Specialty. Press the START BREW button on the dial to start the brew.
2
big scoops ground coffee
1/2 cup
whole milk
1 1/2 tablespoons
Torani® Puremade Dark Chocolate Sauce
1 tablespoon
Torani® Puremade Peppermint Syrup
Whipped Cream, for topping (optional)
Crushed peppermint candy, for topping (optional)
2
big scoops ground coffee
1/2 cup
whole milk
1 1/2 tablespoons
Torani® Puremade Dark Chocolate Sauce
1 tablespoon
Torani® Puremade Peppermint Syrup
Whipped Cream, for topping (optional)
Crushed peppermint candy, for topping (optional)
Step 3 of 4
While coffee is brewing, warm milk in the microwave for 45-60 seconds. Add the Torani Puremade Sauce and Syrup to the milk, then froth for 30-45 seconds.
2
big scoops ground coffee
1/2 cup
whole milk
1 1/2 tablespoons
Torani® Puremade Dark Chocolate Sauce
1 tablespoon
Torani® Puremade Peppermint Syrup
Whipped Cream, for topping (optional)
Crushed peppermint candy, for topping (optional)
2
big scoops ground coffee
1/2 cup
whole milk
1 1/2 tablespoons
Torani® Puremade Dark Chocolate Sauce
1 tablespoon
Torani® Puremade Peppermint Syrup
Whipped Cream, for topping (optional)
Crushed peppermint candy, for topping (optional)
Step 4 of 4
When brew is complete, top with frothed milk. Garnish with whipped cream and crushed peppermint candy, if desired.
2
big scoops ground coffee
1/2 cup
whole milk
1 1/2 tablespoons
Torani® Puremade Dark Chocolate Sauce
1 tablespoon
Torani® Puremade Peppermint Syrup
Whipped Cream, for topping (optional)
Crushed peppermint candy, for topping (optional)
2
big scoops ground coffee
1/2 cup
whole milk
1 1/2 tablespoons
Torani® Puremade Dark Chocolate Sauce