Dinner
Marinated Steak Tips with Baby Potatoes
Recipe by Ninja Test Kitchen
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
TIP: No time to marinate? Use pre-marinated steak tips for a faster meal!
Compatible with
Cooking mode
Step-by-step instruction without your screen going to sleep
- 6-8 ounces sirloin steak tips, cut in 1–2-inch pieces
- 2 tablespoons marinade of choice
- ½ cup (4 ounces) baby potatoes, cut in quarters
- ½ teaspoon extra virgin olive oil
- kosher salt, as desired
- ground black pepper, as desired
Utensils
- Silicone-Tipped Tongs
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Step 1
Place crisper plate in the small batch container. Place steak tips on plate and evenly coat with marinade.
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Step 2
Cover container with lid and place in refrigerator to marinate for 30 minutes or up to 16 hours.
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Step 3
When ready to cook, arrange potatoes next to steak on crisper plate. Drizzle potatoes with olive oil, salt, and pepper.
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Step 4
Attach CRISPi PowerPod to container, press MODE until AIR FRY illuminates, set time to 14 minutes, and press START to begin cooking.
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Step 5
When 7 minutes remain on the timer, remove PowerPod and use silicone-tipped tongs to gently turn steak and potatoes to ensure even cooking. Replace PowerPod and press START to resume cooking.
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Step 6
When cooking is complete, serve immediately.
