Dessert, Kid-Friendly

Greek Yogurt Beignets

Step 1 of 7

In a large bowl, whisk together the Greek yogurt and sugar until smooth. Add the flour, baking powder, and salt. Combine until a dough forms.

1 cup vanilla Greek yogurt
1 tablespoon granulated sugar
2 cups all-purpose flour, plus more for dusting
1 teaspoon baking powder
1/4 teaspoon kosher salt
nonstick cooking spray
1/2 cup water for steaming
powdered sugar, as desired
raspberry jam, as desired

Step 2 of 7

Dust a work surface with additional flour, then flip the dough out onto the prepared surface and knead it until it becomes smooth and elastic, adding more flour as necessary.

1 cup vanilla Greek yogurt
1 tablespoon granulated sugar
2 cups all-purpose flour, plus more for dusting
1 teaspoon baking powder
1/4 teaspoon kosher salt
nonstick cooking spray
1/2 cup water for steaming
powdered sugar, as desired
raspberry jam, as desired

Step 3 of 7

Shape the dough into a 4 x 5-inch rectangle that is about 1-inch thick, then cut into 4 equal squares. Dust each square with flour until no longer sticky.

1 cup vanilla Greek yogurt
1 tablespoon granulated sugar
2 cups all-purpose flour, plus more for dusting
1 teaspoon baking powder
1/4 teaspoon kosher salt
nonstick cooking spray
1/2 cup water for steaming
powdered sugar, as desired
raspberry jam, as desired

Step 4 of 7

Spray the Cook & Crisp basket with nonstick cooking spray, then place the basket in the pot. Place the dough squares in the basket. Spray the dough all over with cooking spray.

1 cup vanilla Greek yogurt
1 tablespoon granulated sugar
2 cups all-purpose flour, plus more for dusting
1 teaspoon baking powder
1/4 teaspoon kosher salt
nonstick cooking spray
1/2 cup water for steaming
powdered sugar, as desired
raspberry jam, as desired

Step 5 of 7

Pour 1/2 cup water in the pot. Close the lid and move the slider to STEAMCRISP. Select STEAM & CRISP, set temperature to 325°F, and set time to 10 minutes. Press START/STOP to begin cooking (PrE will display for approx. 5 minutes as the unit steams, then the timer will start counting down).

1 cup vanilla Greek yogurt
1 tablespoon granulated sugar
2 cups all-purpose flour, plus more for dusting
1 teaspoon baking powder
1/4 teaspoon kosher salt
nonstick cooking spray
1/2 cup water for steaming
powdered sugar, as desired
raspberry jam, as desired

Step 6 of 7

When cooking is complete, the beignets should be lightly golden brown and puffed.

1 cup vanilla Greek yogurt
1 tablespoon granulated sugar
2 cups all-purpose flour, plus more for dusting
1 teaspoon baking powder
1/4 teaspoon kosher salt
nonstick cooking spray
1/2 cup water for steaming
powdered sugar, as desired
raspberry jam, as desired

Step 7 of 7

Remove basket from pot. Transfer the beignets to a serving plate and immediately dust with powdered sugar. Serve with raspberry jam for dipping.

1 cup vanilla Greek yogurt
1 tablespoon granulated sugar
2 cups all-purpose flour, plus more for dusting
1 teaspoon baking powder
1/4 teaspoon kosher salt
nonstick cooking spray
1/2 cup water for steaming
powdered sugar, as desired
raspberry jam, as desired

Compatible with

Ninja® Foodi® XL Pressure Cooker Steam Fryer with SmartLid™

Allergies

Tip: Allergy Advice

Cooking mode

Utensils

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