Dinner, Side Dishes
Garlicky Green Beans
Recipe by Ninja Test Kitchen
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
TIP: Serve with chili oil for a little kick.
Compatible with
Cooking mode
Step-by-step instruction without your screen going to sleep
- 2 pounds green beans, ends trimmed
- 3 tablespoons extra virgin olive oil
- 4 large cloves garlic, peeled, minced
- kosher salt, as desired
- ground black pepper, as desired
Utensils
- Silicone-Tipped Tongs
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Step 1
Place crisper plate in the Big Batch Container. Add green beans, oil, garlic, salt, and pepper, and toss with silicone-tipped tongs to coat.
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Step 2
Place the adapter on the container, then install the CRISPi PowerPod in the adapter. Press MODE until AIR FRY illuminates, set time to 20 minutes, and press START to begin cooking.
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Step 3
When 10 minutes remain on the timer, remove PowerPod and use silicone-tipped tongs to gently toss green beans to ensure even cooking. Replace PowerPod and press START to resume cooking.
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Step 4
When cooking is complete, serve immediately.
