Breakfast

Cranberry Oat Protein Bars

Prep 5 mins
Total 1h 5 mins

Easy
Serves 6

These delicious Cranberry Oat Protein Bars are the perfect grab and go breakfast to make for meal prep.

Compatible with

Ninja® Professional Advanced Food Processor
Recipes Buy

Contains Tree Nuts

Cooking mode

Step-by-step instruction without your screen going to sleep

1 cup rolled oats
1/2 cup almond butter
8 dates, pits removed
1/2 cup dried cranberries
2 tablespoons chia seeds
2 tablespoons flax seeds
1/4 cup room-temperature water
1/2 cup white chocolate chips
1/4 cup coconut flakes, unsweetened

Utensils

Parchment Paper
Baking Sheet

Step 1

Install the chopping blade in the Precision Processor® Bowl. Place all ingredients, except coconut flakes, in the bowl. Install the lid, then select HIGH until a sticky dough form.
Step 2

Line a baking pan with parchment paper and place mixture on it. Form mixture into a 1/2-inch thick rectangle.
Step 3

Top with coconut flakes and place in refrigerator to chill for 1 hour.
Step 4

Cut into 6 bars and serve, or store in an air-tight container in the refrigerator up to a week.