Dessert, Kid-Friendly

Cookies and Cream Chocolate Chip Cookies and Salted Caramel Brownies

  • Prep 15 mins
  • Top Oven 12 mins
  • Bottom Oven 40 mins
  • Total 58 mins
  • Easy
  • Serves 4

TIP: Use gluten-free cookie dough or gluten-free brownie mix to accommodate dietary needs.

Allergies

  • Contains Milk/Dairy
  • Contains Wheat

Tip: Allergy Advice

This dish contains the following allergens: Milk/Dairy, Wheat

Cooking mode

Step-by-step instruction without your screen going to sleep

TOP OVEN (COOKIES)

  • 1 package (16 ounces) prepared cookie dough (12 cookies)
  • 12 cookies and cream sandwich cookies

BOTTOM OVEN (BROWNIES)

  • 1 box (18.3 ounces) brownie mix, prepared per box instructions
  • 1/4 cup prepared caramel sauce
  • 1/2 teaspoon kosher salt
  • Nonstick cooking spray

Utensils

  • 8 x 8 Baking Dish
  • Step 1

    To prepare cookies, cover each sandwich cookie with 1 portion of cookie dough, shaping the dough around the cookie to completely cover and seal. Place 6 cookies onto sheet pan, spaced evenly apart. Place remaining 6 cookies in fridge until ready to bake.

  • Step 2

    Press TOP and turn dial until BAKE is illuminated. Press TEMP/SHADE and set to 350°F, then press TIME/SLICES and set to 12 minutes. Press START/STOP to begin preheating.

  • Step 3

    When top oven is preheated, place sheet pan with cookies on the rack. Close door to begin cooking.

  • Step 4

    When cooking is complete, remove cookies and allow to cool for 5 minutes before removing from pan. Place remaining 6 cookies on pan and repeat steps 2 and 3.

  • Step 5

    Spray a Ninja Casserole Pan with cooking spray. Prepare the brownie batter according to the box ingredients and instructions, then transfer the batter to the prepared pan.

  • Step 6

    Pour caramel sauce on top of brownie batter. With a butter knife, marble caramel through the batter, then sprinkle with salt.

  • Step 7

    Press BOTTOM and turn dial until CONV. BAKE is illuminated. Press TEMP and set to 350°F, then press TIME and set to 40 minutes. Press START/STOP to begin preheating

  • Step 8

    When bottom oven is preheated, insert wire rack in LEVEL 1 position, then place brownie pan on the rack. Close door to begin cooking.

  • Step 9

    When cooking is complete, remove brownies and cookies and allow to cool completely before serving.