Kid-Friendly, Lunch

Beef Jerky

Step 1 of 6

In a large bowl, prepare the marinade by whisking together all ingredients except the beef. Then place the marinade and beef slices in a large resealable plastic bag.

63g soy sauce
34g Worcestershire sauce
30g dark brown sugar
2.33g ground black pepper
3.28g garlic powder
2.33g onion powder
2.3g paprika
11g kosher salt
0.68kg beef eye of round, sliced 1/4-inch thin

1/4 cup soy sauce
2 tablespoons Worcestershire sauce
2 tablespoons dark brown sugar
1 teaspoon ground black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
2 teaspoon kosher salt
1.5 pounds beef eye of round, sliced 1/4-inch thin

Step 2 of 6

Massage the outside of the bag to work the marinade over all parts of the beef, then place the bag in the refrigerator for 8 hours or more to marinate.

63g soy sauce
34g Worcestershire sauce
30g dark brown sugar
2.33g ground black pepper
3.28g garlic powder
2.33g onion powder
2.3g paprika
11g kosher salt
0.68kg beef eye of round, sliced 1/4-inch thin

1/4 cup soy sauce
2 tablespoons Worcestershire sauce
2 tablespoons dark brown sugar
1 teaspoon ground black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
2 teaspoon kosher salt
1.5 pounds beef eye of round, sliced 1/4-inch thin

Step 3 of 6

After marinating, pour the meat and marinade into a colander in the sink. Push the beef around to allow excess marinade to drain.

63g soy sauce
34g Worcestershire sauce
30g dark brown sugar
2.33g ground black pepper
3.28g garlic powder
2.33g onion powder
2.3g paprika
11g kosher salt
0.68kg beef eye of round, sliced 1/4-inch thin

1/4 cup soy sauce
2 tablespoons Worcestershire sauce
2 tablespoons dark brown sugar
1 teaspoon ground black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
2 teaspoon kosher salt
1.5 pounds beef eye of round, sliced 1/4-inch thin

Step 4 of 6

Place the bottom layer of the Deluxe Reversible Rack in the lower position, then place in the pot. Lay half of the beef slices flat on the rack. Slide the Deluxe Layer through the lower layer’s handles. Lay the remaining beef slices flat on the top layer of the rack. Make sure none of the slices are touching one another.

63g soy sauce
34g Worcestershire sauce
30g dark brown sugar
2.33g ground black pepper
3.28g garlic powder
2.33g onion powder
2.3g paprika
11g kosher salt
0.68kg beef eye of round, sliced 1/4-inch thin

1/4 cup soy sauce
2 tablespoons Worcestershire sauce
2 tablespoons dark brown sugar
1 teaspoon ground black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
2 teaspoon kosher salt
1.5 pounds beef eye of round, sliced 1/4-inch thin

Step 5 of 6

Close the lid and move the slider slider to AIR FRY/STOVETOP. Select DEHYDRATE, set temperature to 165°F, and set time to 6 hours. Press START/STOP to begin cooking.

63g soy sauce
34g Worcestershire sauce
30g dark brown sugar
2.33g ground black pepper
3.28g garlic powder
2.33g onion powder
2.3g paprika
11g kosher salt
0.68kg beef eye of round, sliced 1/4-inch thin

1/4 cup soy sauce
2 tablespoons Worcestershire sauce
2 tablespoons dark brown sugar
1 teaspoon ground black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
2 teaspoon kosher salt
1.5 pounds beef eye of round, sliced 1/4-inch thin

Step 6 of 6

When cooking is complete, remove the rack layers with the jerky. Store in an airtight container.

63g soy sauce
34g Worcestershire sauce
30g dark brown sugar
2.33g ground black pepper
3.28g garlic powder
2.33g onion powder
2.3g paprika
11g kosher salt
0.68kg beef eye of round, sliced 1/4-inch thin

1/4 cup soy sauce
2 tablespoons Worcestershire sauce
2 tablespoons dark brown sugar
1 teaspoon ground black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
2 teaspoon kosher salt
1.5 pounds beef eye of round, sliced 1/4-inch thin

Compatible with

Ninja® Foodi® XL Pressure Cooker Steam Fryer with SmartLid™

Ninja® Foodi™ 6.5-qt. The Pressure Cooker that Crisps™ Air Fryer

Allergies

Tip: Allergy Advice

Cooking mode

Ninja® Foodi® XL Pressure Cooker Steam Fryer with SmartLid™

Ninja® Foodi™ 6.5-qt. The Pressure Cooker that Crisps™ Air Fryer

Utensils

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