Breakfast, Kid-Friendly

Bacon-Wrapped Sausages

  • Prep 5 mins
  • Total 27 mins
  • Easy
  • Serves 4

Cooking mode

Step-by-step instruction without your screen going to sleep

  • 4 uncooked sausages (mild/hot Italian, chorizo, etc.)
  • 8 slices uncooked bacon
  • 4 toothpicks, cut in 1/2-inch pieces
  • 4 hot dog buns, for serving
  • Step 1

    Insert crisper plate in basket and basket in unit. Preheat unit by selecting AIR FRY, setting temperature to 360°F, and setting time to 3 minutes. Select START/STOP to begin preheating. 

  • Step 2

    While unit is preheating, wrap each sausage with 2 slices of bacon. Secure each end of bacon with half of a toothpick. 

  • Step 3

    Once unit is preheated, place sausages on crisper plate. 

  • Step 4

    Select AIR FRY, set temperature to 360°F, and set time to 22 minutes. Select START/STOP to begin cooking. 

  • Step 5

    After 10 minutes, remove basket and flip sausages. Reinsert basket and resume cooking for 10 minutes. 

  • Step 6

    After 10 minutes, check sausages for doneness. If desired, cook sausages up to 2 more minutes. When cooking is complete, serve sausages in buns with condiments.