Dips & Sauces

S’mores Dessert Hummus

Prep 5 mins
Total 1h 5 mins

Easy
Serves 4

Whip up this shareable dessert for your next get-together, and I promise guests won’t even know that it’s made with beans! This creamy dip pairs perfectly with crunchy graham crackers or any toppings you choose to add.

Tip: Serve with graham crackers, cookies, or fresh fruit like strawberries.

Compatible with

TWISTI High Speed Blender
Recipes Buy

Contains Tree Nuts
Contains Wheat

Cooking mode

Step-by-step instruction without your screen going to sleep

1/3 cup graham cracker crumbs, divided
1 can (16 ounces) great Northern beans, rinsed
1/2 cup almond butter
1/4 cup maple syrup
1/4 cup almond milk
1/4 cup mini chocolate chips
1/4 cup marshmallow creme

Utensils

Step 1

Install the blade assembly in the 34-ounce Pitcher.
Step 2

Place half of the graham cracker crumbs, beans, almond butter, maple syrup, and almond milk in the pitcher in the order listed. Install lid on pitcher, then install pitcher on motor base.
Step 3

Select SPREAD. Twist the built-in tamper counterclockwise continuously while blending until program is complete.
Step 4

Remove lid from pitcher then pour into a bowl. Fold in chocolate chips and marshmallow fluff. Cover and refrigerate for 1 hour.
Step 5

Remove from fridge. Sprinkle hummus with remaining graham cracker crumbs and serve.