Breakfast, Kid-Friendly
Bacon-Wrapped Sausages
Recipe by Ninja Test Kitchen
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Step-by-step instruction without your screen going to sleep
- 4 uncooked sausages (mild/hot Italian, chorizo, etc.)
- 8 slices uncooked bacon
- 4 toothpicks, cut in 1/2-inch pieces
- 4 hot dog buns, for serving
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Step 1
Insert crisper plate in basket and basket in unit. Preheat unit by selecting AIR FRY, setting temperature to 360°F, and setting time to 3 minutes. Select START/STOP to begin preheating.
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Step 2
While unit is preheating, wrap each sausage with 2 slices of bacon. Secure each end of bacon with half of a toothpick.
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Step 3
Once unit is preheated, place sausages on crisper plate.
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Step 4
Select AIR FRY, set temperature to 360°F, and set time to 22 minutes. Select START/STOP to begin cooking.
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Step 5
After 10 minutes, remove basket and flip sausages. Reinsert basket and resume cooking for 10 minutes.
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Step 6
After 10 minutes, check sausages for doneness. If desired, cook sausages up to 2 more minutes. When cooking is complete, serve sausages in buns with condiments.
