Dips & Sauces
S’mores Dessert Hummus
Recipe by Gillean Barkyoumb
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
Cooking method:
TWISTI High Speed Blender
- Prep Time: 5 mins
- Total time: 1h 5 mins
- Skill Easy
- Serves 4 people
S’mores Dessert Hummus
Whip up this shareable dessert for your next get-together, and I promise guests won’t even know that it’s made with beans! This creamy dip pairs perfectly with crunchy graham crackers or any toppings you choose to add.
Tip: Serve with graham crackers, cookies, or fresh fruit like strawberries.
Utensils required
Allergies
Tip: Allergy Advice
This dish contains the following allergens: Nuts, Wheat
Ingredients
- 1/3 cup graham cracker crumbs, divided
- 1 can (16 ounces) great Northern beans, rinsed
- 1/2 cup almond butter
- 1/4 cup maple syrup
- 1/4 cup almond milk
- 1/4 cup mini chocolate chips
- 1/4 cup marshmallow creme
Cooking mode
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions while you cook!
Method
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Step 1
Install the blade assembly in the 34-ounce Pitcher.
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Step 2
Place half of the graham cracker crumbs, beans, almond butter, maple syrup, and almond milk in the pitcher in the order listed. Install lid on pitcher, then install pitcher on motor base.
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Step 3
Select SPREAD. Twist the built-in tamper counterclockwise continuously while blending until program is complete.
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Step 4
Remove lid from pitcher then pour into a bowl. Fold in chocolate chips and marshmallow fluff. Cover and refrigerate for 1 hour.
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Step 5
Remove from fridge. Sprinkle hummus with remaining graham cracker crumbs and serve.
