Dessert, Drinks

Silk® Oatmeal Cookie Frappé Slushi

  • Prep 10 mins
  • Freeze Time 15 - 50 mins
  • Total 55 mins
  • Easy
  • Serves 8

TIP: For your ideal texture, use the Temperature Control setting to adjust.

Cooking mode

Step-by-step instruction without your screen going to sleep

2-3 servings

  • ½ cup Extra Creamy Silk® Oat Milk
  • ½ cup “The Oatmeal Cookie One” Silk® Oat Creamer
  • 2 cups black coffee, chilled
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • ⅓ cup granulated sugar

4-6 servings

  • ¾ cup Extra Creamy Silk® Oat Milk
  • ¾ cup “The Oatmeal Cookie One” Silk® Oat Creamer
  • 3 cups black coffee, chilled
  • 2 teaspoons vanilla extract
  • 2 teaspoons ground cinnamon
  • ½ cup granulated sugar

6-8 servings

  • 1 cup + 2 tablespoons Extra Creamy Silk® Oat Milk
  • 1 cup + 2 tablespoons “The Oatmeal Cookie One” Silk® Oat Creamer
  • 4½ cups black coffee, chilled
  • 1 tablespoon vanilla extract
  • 1 tablespoon ground cinnamon
  • ¾ cup granulated sugar

Toppings (optional)

  • dairy-free whipped topping
  • ground cinnamon
  • Step 1

    In a large bowl combine all ingredients until combined and sugar is dissolved.

  • Step 2

    Pour ingredients into the vessel.

  • Step 3

    Select FRAPPE. Preset will start at the default temperature, adjust temperature control to illuminate 3 bars. 

  • Step 4

    Once frozen drink reaches optimal temperature, unit will beep three times. Serve immediately garnished as desired.