Dessert

Oat and Maple Ice Cream

  • Prep 5 mins
  • Total 24h 5 mins
  • Easy
  • Serves 4

Bring a little bit of breakfast to your dessert! This ice cream recipe is made of only 5 ingredients and easy to make.

CREAMi PREP TIP: Make the most of your time by prepping several CREAMi™ Pints at once! Incorporate your favorite ice cream ingredients into your weekly grocery trip, then, Creamify™ on demand whenever a craving strikes! Looking for more pints? Purchase more at www.ninjacreami.com.

Cooking mode

Step-by-step instruction without your screen going to sleep

  • 3/4 cup unsweetened coconut cream
  • 1 cup oat milk
  • 1 teaspoon vanilla extract
  • 1/4 cup maple syrup
  • 1 tablespoon cinnamon

Utensils

  • Large Bowl
  • Whisk
  • Step 1

    In a large bowl, whisk the unsweetened coconut cream until smooth. Add the oat milk, vanilla extract, maple syrup, and cinnamon and whisk until combined.

  • Step 2

    Pour base into an empty CREAMi™ Place storage lid on pint and freeze for 24 hours.

  • Step 3

    Remove pint from freezer and remove lid from pint.  Place pint in outer bowl, install Creamerizer™ Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.

  • Step 4

    Select ICE CREAM.

  • Step 5

    When processing is complete, remove ice cream from pint and serve immediately.