Drinks
Low Sugar Coconut Lime Daquiri Spiked Slush
Recipe by Ninja Test Kitchen
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
TIP: For your ideal texture, use the Temperature Control setting to adjust.
TIP: For best results, chill liquid before adding to the unit.
Compatible with
Cooking mode
Step-by-step instruction without your screen going to sleep
2-3 servings
- 1¼ cups unsweetened canned coconut milk
- 1¼ cups lite lemonade
- ¼ cup plus two tablespoons light rum
- juice of 2 limes
- 3 tablespoons liquid allulose
4-6 servings
- 2½ cups unsweetened canned coconut milk
- 2½ cups lite lemonade
- ¾ cup light rum
- juice of 3 limes
- ¼ cup plus two tablespoons liquid allulose
6-8 servings
- 3⅓ cups unsweetened canned coconut milk
- 3⅓ cups lite lemonade
- 1 cup light rum
- juice of 4 limes
- ½ cup liquid allulose
Garnish (optional)
- lime wedge
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Step 1
In a pitcher or large bowl, mix all ingredients until combined.
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Step 2
Pour mixture into the vessel.
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Step 3
Select SPIKED SLUSH. Preset will start at the default/optimal temperature for ideal texture. Adjust temperature control to illuminate 8 bars.
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Step 4
Once frozen drink reaches optimal temperature, unit will beep three times. Garnish and serve immediately.
