Lemonade Peach Tea

  • Prep 5 mins
  • Total 15 mins
  • Easy
  • Serves 4

TIP: Put your own spin on this recipe by swapping the black tea with herbal or green tea, if you prefer. You can also swap the peaches for whatever fruit you have on hand! 

Cooking mode

Step-by-step instruction without your screen going to sleep

  • 1/2 cup granulated sugar
  • 3 black tea bags, tea bags discarded
  • 1 large lemon, quartered
  • 1 cup peaches
  • 4 cups water 
  • 1½-inch pieces fresh mint, for garnish 


  • Fine-Mesh Strainer
  • Step 1

    Place the sugar, lemon, peaches, loose black tea, and water into the blender pitcher in the order listed. Select WATER. 

  • Step 2

    Pour the mixture through a strainer and discard the pulp. 

  • Step 3

    Pour the lemonade over ice and garnish with fresh mint.