Dessert, Kid-Friendly
Lemon Italian Ice
Recipe by Caroline Schliep
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
Make this easy and refreshing Lemon Italian ice with just two ingredients!
NOTE: If your freezer is set to a very cold temperature, the Italian ice may look powdery. If this occurs, select the same processing mode, then RE-SPIN to process the mixture.
Compatible with
Cooking mode
Step-by-step instruction without your screen going to sleep
- 1/2 cup lemonade powdered drink mix
- 2 1/2 cups (20 ounces) hot water
Utensils
- Spoon
-
Step 1
Pour drink powder into an empty CREAMi® Deluxe Pint.
-
Step 2
Pour hot water into the Deluxe Pint up to the MAX FILL line.
-
Step 3
Stir to combine mixture until the drink powder is completely dissolved.
-
Step 4
Place storage lid on Deluxe Pint and freeze for 24 hours.
-
Step 5
Remove Deluxe Pint from freezer and remove lid from Deluxe Pint. Refer to the quick start guide for bowl assembly and unit interaction information.
-
Step 6
Select TOP, FULL, or BOTTOM, then use the dial to select ITALIAN ICE.
-
Step 7
When processing is complete, transfer Italian ice to a serving bowl and serve immediately.
