• Prep 10 mins
  • Total 10 mins
  • Easy
  • Serves 2

Use kale in your Ninja® Cold Press Juicer Pro to make this delicious pesto with fresh kale pulp!


  • Contains Tree Nuts
  • Contains Milk/Dairy

Tip: Allergy Advice

This dish contains the following allergens: Tree Nuts, Milk/Dairy

Cooking mode

Step-by-step instruction without your screen going to sleep

  • 2 cups kale pulp
  • 3/4 cup olive oil
  • 1 cup basil leaves
  • 1/2 cup toasted pine nuts
  • 2 cloves garlic, peeled
  • 1/2 cup shredded parmesan cheese
  • 1 teaspoon kosher salt
  • 1 teaspoon pepper


  • Ninja® Foodi® Power Blender & Processor System with Smoothie Bowl Maker and Nutrient Extractor*
  • or
  • Ninja® Cold Press Juicer Pro
  • Step 1

    Place all ingredients in a food processor in the order listed, and pulse until smooth.

  • Step 2

    Once processing is complete, you can toss pesto with pasta, use as a sauce for pizza, or as a spread on sandwiches.