Dressings & Marinades
Jamaican Jerk Spice Blend
Recipe by Ninja Test Kitchen
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
Make your own Jamaican Jerk spice blend to use on your favorite grilling recipes!
TIP: Yields approximately 1/2-1 cup. Can be stored for up to 6 months in an airtight container away from light and heat.
Compatible with
Cooking mode
Step-by-step instruction without your screen going to sleep
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon brown sugar
- 1 tablespoon dried parsley
- 2 teaspoons cayenne pepper
- 1 teaspoon ground cinnamon
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ teaspoon ground allspice
- ½ teaspoon ground clove
- ½ teaspoon red pepper flakes
- ½ teaspoon chili powder
- ½ teaspoon paprika
- ½ teaspoon ground nutmeg
Utensils
- Medium Bowl
- Whisk
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Step 1
Place all ingredients in a bowl and mix until evenly combined.
