Drinks

Hurricane

  • Prep 3 mins
  • Freeze Time 24 hours
  • Total 24h 3 mins
  • Easy
  • Serves 2

TIP: PREFER MORE SIPPABLE? If you prefer a thinner frozen drink after processing, simply add 2-4 additional tablespoons of your desired pour-in, then select RE-SPIN.

Cooking mode

Step-by-step instruction without your screen going to sleep

For Freezing

  • 3/4 cup Torani Passionfruit Syrup
  • 1/2 cup orange juice
  • 1/4 cup lime juice
  • 2 tablespoons grenadine

For Processing

  • Pour-in: equal parts white rum and dark rum

Utensils

  • Spoon
  • Step 1

    Pour the passionfruit syrup, orange juice, lime juice, and grenadine into an empty CREAMi™ Deluxe Pint.

  • Step 2

    Stir to combine mixture. Place storage lid on pint and freeze for 24 hours.

  • Step 3

    Remove pint from freezer and remove lid from pint. Then pour-in up to the MAX FILL LINE. Place pint in outer bowl, install Creamerizer™ Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.

  • Step 4

    Select FULL, then use the dial to select FROZEN DRINK.

  • Step 5

    When processing is complete, transfer margarita to a glass and serve immediately.