This dish contains the following allergens: Milk/Dairy, Eggs, Wheat
Cooking mode
Step-by-step instruction without your screen going to sleep
908g
ground chicken
225g
crumbled feta cheese
120g
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
2 pounds
ground chicken
1 cup
crumbled feta cheese
2 cups
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
Utensils
Medium Bowl
Step 1
Place the grill plate on the unit. Turn the dial to set temperature to 350°F. Set an external timer to 7 minutes and allow the grill plate to preheat.
Step 2
In a medium bowl, add the ground chicken, feta cheese, breadcrumbs, egg, Greek seasoning, salt, and pepper and mix until evenly combined.
Step 3
Separate ground chicken into 6 equal portions. Working one portion at a time, shape the mixture into patties, place on plate, and set aside.
Step 4
When unit is preheated, add the patties to the grill plate and gently press down to maximize grill marks. Cook for 20 minutes, flipping halfway through.
Step 5
When the patties are cooked, remove from grill and place on plate or platter.
Step 6
Place buns cut-side down to toast for 3 minutes or until golden brown.
Step 7
When the buns are toasted, remove from grill and spread tzatziki on the bottom of the bun. Then place the burger on top and finish with the pickled onions.
Place the grill plate on the unit. Turn the dial to set temperature to 350°F. Set an external timer to 7 minutes and allow the grill plate to preheat.
908g
ground chicken
225g
crumbled feta cheese
120g
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
2 pounds
ground chicken
1 cup
crumbled feta cheese
2 cups
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
Step 2 of 7
In a medium bowl, add the ground chicken, feta cheese, breadcrumbs, egg, Greek seasoning, salt, and pepper and mix until evenly combined.
908g
ground chicken
225g
crumbled feta cheese
120g
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
2 pounds
ground chicken
1 cup
crumbled feta cheese
2 cups
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
Step 3 of 7
Separate ground chicken into 6 equal portions. Working one portion at a time, shape the mixture into patties, place on plate, and set aside.
908g
ground chicken
225g
crumbled feta cheese
120g
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
2 pounds
ground chicken
1 cup
crumbled feta cheese
2 cups
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
Step 4 of 7
When unit is preheated, add the patties to the grill plate and gently press down to maximize grill marks. Cook for 20 minutes, flipping halfway through.
908g
ground chicken
225g
crumbled feta cheese
120g
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
2 pounds
ground chicken
1 cup
crumbled feta cheese
2 cups
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
Step 5 of 7
When the patties are cooked, remove from grill and place on plate or platter.
908g
ground chicken
225g
crumbled feta cheese
120g
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
2 pounds
ground chicken
1 cup
crumbled feta cheese
2 cups
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
Step 6 of 7
Place buns cut-side down to toast for 3 minutes or until golden brown.
908g
ground chicken
225g
crumbled feta cheese
120g
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
2 pounds
ground chicken
1 cup
crumbled feta cheese
2 cups
seasoned panko bread crumbs
1
large egg
2 tablespoons
Greek seasoning
Kosher salt, as desired
Ground black pepper, as desired
6
burger buns
TOPPINGS (optional)
Tzatziki, as desired
Pickled onions, as desired
Step 7 of 7
When the buns are toasted, remove from grill and spread tzatziki on the bottom of the bun. Then place the burger on top and finish with the pickled onions.
