Dips & Sauces

Garlic Feta Dip

Cooking method:

TWISTI High Speed Blender
  • Prep time: 2 mins
  • Total time: 5 mins
  • Skill easy
  • Serves 10 people

Garlic Feta Dip

This creamy whipped feta dip is a simple way to quickly add some Mediterranean flare to your party spread. This dip has a hint of sweetness mixed with salty notes and pairs well with pita bread, fresh vegetables, and pretzels.

TIP: Turn this dip into a dressing by adding 1-2 tablespoons water in step 1 for a thinner consistency.

TIP: Substitute equal amounts sour cream for Greek yogurt.

Utensils required


Tip: Allergy Advice

This dish contains the following allergens: Dairy


  • 3 ½ cups feta cheese
  • ¼ cup plain Greek yogurt
  • 1/2 cup cream cheese
  • 1 teaspoon oregano
  • 1 teaspoon rosemary
  • 2 tablespoons honey
  • 1 teaspoon water
  • zest of one lemon

TOPPINGS (optional)

  • Extra- virgin olive oil, for drizzling
  • Roasted garlic

Cooking mode

When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions while you cook!


  • Step 1

    Install the blade assembly in the 34-ounce Pitcher.

  • Step 2

    Place all ingredients in the pitcher in the order listed. Install lid on pitcher, then install pitcher on motor base.

  • Step 3

    Select SPREAD. Twist built-in tamper counterclockwise continuously while blending until program is complete.

  • Step 4

    Remove lid from pitcher after blending. Transfer mixture into a serving bowl and garnish with extra-virgin olive oil and roasted garlic as desired. Serve dip with pita bread, fresh vegetables, or pretzels.