TIP: For your ideal texture, use the Temperature Control setting to adjust.
TIP: For best results, chill liquid before adding to the unit.
MAKE IT A MOCKTAIL: Swap out the champagne for sparkling white grape juice or sparkling cider and run on the SLUSH program. The preset will start at the default level—adjust temperature control to illuminate 8 bars.
NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.
Compatible with
Cooking mode
Step-by-step instruction without your screen going to sleep
2-3 servings
- 1¼ cups orange juice
- 1¾ cups sparkling wine, Champagne, Prosecco, or Cava
4-6 servings
- 2½ cups orange juice
- 3½ cups sparkling wine, Champagne, Prosecco, or Cava
6-8 servings
- 3⅓ cups orange juice
- 4⅔ cups sparkling wine, Champagne, Prosecco, or Cava
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Step 1
Pour all ingredients into the vessel.
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Step 2
Select SPIKED SLUSH. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
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Step 3
Once frozen drink reaches optimal temperature, unit will beep three times. Serve immediately.