Recipe by Michelle White
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
NOTE: When drinking or when blade function is not in use, turn the blender OFF using the power button. This ensures the blades do not accidentally activate in bags or while drinking.
Compatible with
Allergies
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Contains Milk/Dairy
Tip: Allergy Advice
This dish contains the following allergens: Milk/Dairy
Cooking mode
Step-by-step instruction without your screen going to sleep
- 3/4 cup unsweetened iced coffee
- 1/4 cup whole milk
- 2 tablespoons chocolate sauce
- 2 tablespoons caramel sauce
- 5 ice cubes
Toppings (Optional)
- Whipped cream
- Chocolate sauce
- Caramel sauce
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Step 1
With the vessel installed onto the motor base, add ingredients in the order listed. Secure the lid.
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Step 2
Turn the unit on by pressing the power button, then press the Start/Stop button for 30-second blend mode.
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Step 3
When blending is complete, press the power button to turn the unit off. Top with whipped cream and sauces if desired.
