Install blade assembly in the 34-ounce Pitcher. Add 3 tablespoons oil, such as canola, vegetable, or peanut. For a larger portion, use 4 tablespoons oil.
Step 2
Place 3 cups of roasted nuts, such as almonds, peanuts, walnuts, cashews, and/or pecans. For a larger portion, use 4 cups of nuts.
Step 3
Amplify your nut butter by adding up to 1 tablespoon of seeds, flavorings, and/or sweeteners (optional).
Step 4
Select SPREAD* or START/STOP to begin blending. Twist the built-in tamper counterclockwise continuously while processing until desired consistency is reached. For best results, twist the built-in tamper during the entire program time. If a smoother consistency is desired, run program again.
Install blade assembly in the 34-ounce Pitcher. Add 3 tablespoons oil, such as canola, vegetable, or peanut. For a larger portion, use 4 tablespoons oil.
45 mL
neutral oil (canola, vegetable, or peanut)
750 mL
roasted nuts (almonds, peanuts, walnuts, cashews, and/or pecans)
3 tablespoons
neutral oil (canola, vegetable, or peanut)
Select SPREAD* or START/STOP to begin blending. Twist the built-in tamper counterclockwise continuously while processing until desired consistency is reached. For best results, twist the built-in tamper during the entire program time. If a smoother consistency is desired, run program again.
*Not included with all models.
45 mL
neutral oil (canola, vegetable, or peanut)
750 mL
roasted nuts (almonds, peanuts, walnuts, cashews, and/or pecans)
3 tablespoons
neutral oil (canola, vegetable, or peanut)