Drinks
Coffee Over Ice with Cane Sugar
Prior to starting recipe, refer to page X for assembly and unit interaction information.
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Step-by-step instruction without your screen going to sleep
- 10 ounces (1¼ cups) over-ice coffee
- ice cubes, as needed
- ½ teaspoon cane sugar
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Step 1
Fill water reservoir, bean hopper, and install luxe basket into portafilter. Then install portafilter into grind outlet.
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Step 2
Turn center dial until OVER ICE program is illuminated, adjust grind size then press START GRIND.
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Step 3
Tamp the grinds and install portafilter into grouphead.
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Step 4
Fill a 16-ounce cup with ice and cane sugar and place under portafilter. Press START BREW.