Drinks

Coffee Over Ice with Cane Sugar

  • Prep 4 mins
  • Brew Time approx. 4 mins
  • Total 8 mins
  • Easy
  • Serves 1

Prior to starting recipe, refer to page X for assembly and unit interaction information.

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Step-by-step instruction without your screen going to sleep

  • 10 ounces (1¼ cups) over-ice coffee
  • ice cubes, as needed
  • ½ teaspoon cane sugar
  • Step 1

    Fill water reservoir, bean hopper, and install luxe basket into portafilter. Then install portafilter into grind outlet.

  • Step 2

    Turn center dial until OVER ICE program is illuminated, adjust grind size then press START GRIND.

  • Step 3

    Tamp the grinds and install portafilter into grouphead.

  • Step 4

    Fill a 16-ounce cup with ice and cane sugar and place under portafilter. Press START BREW.