Drinks
Cinnamon Caramel Iced Coffee
Compatible with
Allergies
Tip: Allergy Advice
This dish contains the following allergens: Milk/Dairy
Cooking mode
Step-by-step instruction without your screen going to sleep
- 4 Ninja® Small Scoops (or 4 tablespoons) ground coffee
- 1/2 teaspoon ground cinnamon
- 2 cups ice
- 2 tablespoons half & half
- 2 tablespoons caramel syrup
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Step 1
Place the ground coffee and cinnamon into the brew basket.
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Step 2
Place the ice, half & half, and caramel syrup into a large plastic cup; set cup in place to brew.
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Step 3
Select the Travel size; press the Over Ice Brew button.
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Step 4
When brew is complete, stir to combine.