Dinner
Chicken Taquitos
Recipe by Ninja Test Kitchen
Tip: Cooking Mode
Try our super simple cooking mode. Ideal when you’re busy running around the kitchen
Cooking mode
Step-by-step instruction without your screen going to sleep
- 1 cup cooked chicken breast, shredded
- ¾ cup salsa
- ½ cup (4 ounces) cream cheese, cubed, softened
- 8 flour tortillas (6-inch diameter)
- Nonstick cooking spray
Toppings (optional)
- Salsa
- Sour cream
- Guacamole
-
Step 1
In a small bowl, combine chicken, salsa, and cream cheese. Stir to combine.
-
Step 2
Place 2 tablespoons meat mixture in each tortilla. Gently roll tortillas, ensuring filling does not spill out.
-
Step 3
Place crisper plate in the 6-cup container. Place 4 taquitos on crisper plate, then lightly spray them with cooking spray.
-
Step 4
Attach CRISPi PowerPod to container, press MODE until AIR FRY illuminates, set time to 10 minutes, and press START to getting cooking.
-
Step 5
When 4 minutes remain on the timer, remove PowerPod and use silicone-tipped tongs to gently flip taquitos. Replace PowerPod and press START to resume cooking.
-
Step 6
When cooking is complete, transfer taquitos to a serving plate and cover with aluminum foil.
-
Step 7
Repeat steps 3-6 for remaining taquitos. When cooking is complete, serve taquitos warm additional salsa, sour cream, and guacamole as desired.
