Dessert, Drinks

Caramel Macchiato Milkshake

Prep 5 mins
Total 24h 5 mins

Easy
Serves 1

TIP: If you would like your milkshake thinner, add 1-2 tablespoons of milk and select RE-SPIN. Process until desired texture is achieved.

Compatible with

Ninja® CREAMi® 7-in-1 Ice Cream Maker
Recipes Buy

Contains Milk/Dairy

Cooking mode

Step-by-step instruction without your screen going to sleep

1 cup whole milk
3/4 cup heavy cream
6 scoops Caffe D'Vita Caramel Macchiato Mix
2 tablespoons caramel sauce, for mix-in

Utensils

Large Bowl
Whisk

Step 1

In a large bowl, add milk, heavy cream, and caramel macchiato mix and whisk until fully combined.
Step 2

Pour base into an empty CREAMi Pint. Place storage lid on pint and freeze for 24 hours.
Step 3

Remove pint from freezer and remove lid from pint. Place pint in outer bowl, install Creamerizer™ Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.
Step 4

Select MILKSHAKE.
Step 5

Use a spoon to create a 1 ½-inch wide hole that reaches the bottom of the pint. Add the caramel sauce to the hole and process again using the MIX-IN program.
Step 6

When processing is complete, remove the milkshake from the pint and serve immediately.