Dessert
Pumpkin Pie Protein Ice Cream
This delicious protein-packed pumpkin pie lite ice cream features Clean Simple Eats Pumpkin Pie Protein Powder.
Compatible with
Allergies
Tip: Allergy Advice
This dish contains the following allergens: Milk/Dairy
Cooking mode
Step-by-step instruction without your screen going to sleep
- 12 ounces 2% milk
- 2 servings Clean Simple Eats Pumpkin Pie Protein Powder
- 2 tablespoons 2% milk
Toppings
- 4 gluten free honey grams
- 4 tablespoons spray whipped cream
- 2 teaspoons caramel sauce
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Step 1
Add the milk and the protein powder to a Ninja® CREAMi® pint. Froth until smooth. Cover and freeze overnight.
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Step 2
Add the pint to the Ninja® CREAMi® Ice Cream Maker and spin on “Lite Ice Cream.” Remove and add two tablespoons of milk. Return to the Ninja® CREAMi® Ice Cream Maker and spin on “Re-Spin.”
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Step 3
Split into two servings. Top each serving with two honey grams, two tablespoons whipped cream, and one teaspoon of caramel sauce. Enjoy!