TIP: For your ideal texture, use the Temperature Control setting to adjust.
MAKE IT A MOCKTAIL: Swap out the rum for zero-proof light rum and run on the SLUSH program. The preset will start at the default level.
NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.
Compatible with
Cooking mode
Step-by-step instruction without your screen going to sleep
2-3 servings
- 1¼ cups unsweetened canned coconut milk
- 1¼ cups limeade
- ¼ cup + 2 tablespoons light rum
- juice of 2 limes
- 3 tablespoons granulated sugar
4-6 servings
- 2½ cups unsweetened canned coconut milk
- 2½ cups limeade
- ¾ cup light rum
- juice of 2 limes
- ¼ cup granulated sugar
6-8 servings
- 3⅓ cups unsweetened canned coconut milk
- 3⅓ cups imeade
- 1 cup light rum
- juice of 2 limes
- ⅓ cup granulated sugar
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Step 1
In a pitcher or large bowl, whisk together all ingredients until coconut milk is emulsified and smooth.
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Step 2
Pour mixture into the vessel.
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Step 3
Select SPIKED SLUSH. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
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Step 4
Once frozen drink reaches optimal temperature, unit will beep three times. Serve immediately.